Big in Sweden
I don't speak Swedish, but I am reliably informed by a couple of readers that Wine Science has been favourably reviewed in one of the main Swedish daily newspapers, Svenska Dagbladet.
Kind of humbling to think that my little book has found its way around the world. Makes up for the fact that every copy sold brings me a pitifully small sum. Not a way to get rich.
Labels: sweden, wine science
The web log of wine journalist Jamie Goode. Feel free to nose around; your comments are welcome 
