Quinta
de Foz de Arouce
A leading producer from Beiras, Portugal
Website: www.fozdearouce.com
Quinta de Foz de Arouce is a bit of an
oddity, in that it makes one of Portugal’s best wines, but it’s
not in a well known wine region. It’s located near to Coimbra in
the Beiras, just south of the Bairrada region, and the wines are
made from the red Bairrada grape, Baga. The village of Foz de Arouce
was the site of a famous battle between the Anglo/Portuguese army
and the French in the Peninsular war, which took place in March
1811.
The vineyards are protected from the
Atlantic influence by two mountains – the Serra da Lousã and
Serra da Penela. The Serra de Miranda is also nearby. Soils are a
mix of schistous and alluvial. The estate is 60 hectares, of which
15 hectares are vineyards. The old vine block (Vinha de Santa Maria)
is 3 hectares, with 9 hectares of younger vines (5 years) and 3
hectares of old vines recently replanted. Red grapes account for
14.5 hectares of the 15, and the breakdown is 80% Baga, 20% Touriga.
0.5 hectares are white grapes (mainly Cerceal, with a bit of Fernão
Pires and Bical).
The property is owned by the Count of Foz
de Arouce, who is the father in law of famous Alentejo winemaker João
Portugal Ramos’ father-in-law. Ramos
makes the wines, and they’re really good. Perhaps because of the
isolated nature of the Quinta, they’re a bit off the radar of many
Portuguese wine nuts, but they age brilliantly, and show the Baga
grape at its most elegant.
Quinta de Foz de Arouce Branco 2005
Beiras
Mainly Cerceal. Lovely fresh, intense concentrated white wine
with a limey, almost spicy edge and a hint of matchstick reduction.
Taut with real intensity and potential, this is fresh and has lovely
acidity. 90/100
Quinta de Foz de Arouce Tinto 1992
Beiras
Just Baga used here. This is a beautiful wine showing perfumed
floral aromatics with sweet cherry and plum fruit, as well as a hint
of earth. The palate is smooth and elegant, evolving beautifully
with spicy, earthy structure marrying well with the focused fruit.
Finishes long and spicy. 94/100
Quinta de Foz de Arouce Vinhas Velhas
de Sta Maria 2003 Beiras
This was the first vintage of this new bottling, which separated
out the old vine fruit from the young vines. Quite smooth and pure
with almost lush red berry and cherry fruit, as well as a slight
acidic lift. The palate has lovely firm yet silky tannins with nice
acidity and a long spicy finish. Quite serious. Beginning to open
out and really elegant. 93/100
Quinta de Foz de Arouce Vinhas Velhas
de Sta Maria 2005 Beiras
Lovely sweet, tight, spicy nose with subtle earthy notes. The
palate is pure and focused with tight structure, and more
earthiness. Firm tannins and good acid. Needs time. 93/100
See
also:
Tasting
notes of Portuguese wines
The
new Douro (series)
Wines
tasted 03/09
Find these wines with wine-searcher.com
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