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The
wines of Filipa
Pato, Bairrada and Dão,
Portugal
Quinta
do Ribeirinho, 3780-016 A.
de Gandara, Portugal
Tel: +351 231 59 64 32 Fax: +351 231 59 68 42
E-mail: fpato@yahoo.com
Filipa
is the daughter of celebrated Bairrada winemaker Luis Pato. After
finishing her chemistry degree at Coimbra
University
in 1999, she decided to expand her horizons and travel the world.
First, she did harvest at Château Cantenac Brown in
Bordeaux, and followed this experience up by spending a year working at Finca
Flichman in Argentina. Next up was
Australia
where she worked at Leeuwin Estate in the Margaret
River. ‘It was interesting to see how the new world was doing on both the
Latin and Anglo-Saxon sides’, she says. Arriving back in
Portugal
in 2001, Filipa decided to make wines in Beiras (the larger region
that encompasses Dão and Bairrada). She bought grapes from different
vineyards, many of them old vine, and began to work out how the
different soils, grape varieties, surrounding forests (a feature of
the Dão and Bairrada) and exposition influenced the final wine. It
took a while to get the confidence of the growers, but Filipa was
paying them more than they were used to for their grapes, and
gradually they came round to her views on viticultural interventions
such as reducing yields and canopy management. Because of the family
connection, she’s got the winery facilities to support her vision,
and if the sensational 2003 Filipa Pato Bairrada—which combines
ripeness, density and elegance—is anything to go by, we should
expect to see some interesting wines from her in the future. New for
2004 is a Dão wine from a rented 2.5 hectare vineyard in Vila Nova de
Tazem, planted to Alfrocheiro Preto and Touriga Nacional. Despite 2004
being the rainiest Dão vintage for 104 years, she’s confident that
through careful viticulture the results will be impressive.
The
wines
Ensaios
FP Branco 2001 Beiras
‘Ensaios’ translates as ‘experiment’. A white wine made
from Arinto and Encruzado. Very distinctive nutty nose leads to a
concentrated rich palate with distinctive nutty flavours and good
acidity. Interesting if a bit unusual. Very good+ 88/100
Ensaios
FP Branco 2003 Beiras
Arinto and Bical. Vivid, intense and fruity with good acidity. A
rich concentrated style with lots of interest, combining the freshness
of the Arinto with the creaminess of the Bical. Very good+ 89/100
Ensaios FP Tinto 2001 Beiras
A blend of Baga and Touriga Nacional. Juicy, vivid intense nose is
savoury and spicy. The palate is savoury and quite elegant with lovely
fruit density. A lovely intense, savoury wine. Very good/excellent
90/100
Ensaios FP Tinto 2003 Beiras
Baga,
Jaen
and Tinta Roriz are the grapes here, and the idea is to use the
juiciness of the dominant
Jaen
to offset the structure of the Baga and Tinta Roriz. Intense, vividly
fruited nose of red fruits. The palate is juicy and bold with good
concentration and nice structure. Bold. Very good/excellent 90/100
Filipa
Patos Baga 2003 Beiras
This is a special wine. Firm nose with intense fruit and some
chocolatey, earthy notes. Lovely concentration to the spicy, earthy
palate with nice minerality underlying the rich fruit. Very ripe.
I’ve never had a Baga like this before. Very good/excellent 93/100
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