Two hits: Austria and Champagne
Two real hits last night, my last in the UK for a while - I'm making this entry from the business class lounge of Iberia en route to Santiago. It's quite nice being able to use an airline lounge because I normally fly economy. Anyway, these wines were just great - a fantastic full flavoured Champagne and a delicious Austrian sweetie.
Champagne Jean Moutardier Cuvée Selection NV
Quite deep coloured, this is a 50:50 blend of Pinot Noir and Chardonnay. It’s a serious Champagne. The intense, toasty nose has a fine herby edge and hints of toffee. The palate has rich toast and brioche notes, along with a bit of nuttiness and some citrus freshness. Great depth and intensity: a full flavoured style that is just delicious. Brilliant stuff. 92/100 (£19.95 Great Western Wine)
Herbert Triebaumer Ruster Ausbruch 2002 Burgenland, Austria Yellow/gold in colour, this is a rich, almost pungent sweet wine with lifted aromas of cantaloupe melon and apricot, alongside spicy and herbal notes. The palate is viscous (163 g/litre residual sugar) with bold, concentrated flavours of ripe apricot, citrus and melon, together with some spicy complexity. It’s a serious wine of real class and intensity that just manages to stay balanced despite the immense sweetness. 93/100 (£21.95 Great Western Wine)