Hugel
Visiting France's Alsace wine region, part 8
Hugel, based in the beautiful village of Riquewihr, is one of the
key family-owned producers in Alsace. It's currently run by
Jean-Philippe Hugel, who is the CEO and Marc Hugel, who looks after
the vineyards and winemaking.
We met with the irrepressible Etienne Hugel (above),
who looks after the commercial side of things, and is a jolly
presence working the export markets. 90% of the production is
exported, and they currently sell to over 100 countries, with Asia
particularly strong of late.
They have 25 hectares in Riquewihr, with half of these holdings in
Grand Cru sites (although Hugel is one of the two main producers,
along with Trimbach, who don't officially recognize the Grand Cru
classification in Alsace). They also purchase grapes from growers
under long-term contract, which brings another 100 hectares under
their control.
The family can date their involvement in the wine business back into
the 17th century. Their current winery is in the middle
of town, and was purchased by Hugel in 1902, although it is much
older. It's crowded and must be difficult to work in, but it has a
wonderful sense of history and tradition.
The wines? They’re consistently good, and the best are up there with
the top wines of the region. As a terroir lover, though, I wish they
bought into the grand cru system and gave vineyard designations for
their wine. But I’m just a geek.
THE WINES
Hugel Gentil 2011 Alsace, France
This represents almost a third of Hugel's production, and it's a
really nice wine. Fresh citrus, pear and white peach nose.
Assertive, fruity, crisp, pure and lively with nice precision. Fresh
and tasty. 89/100
Hugel Pinot Noir Jubilee 2009 Alsace, France
Sweet aromatic cherry and plum fruit nose with a bit of warm
spiciness. Lovely rounded, sweet berry fruit palate with savoury oak
notes and a bit of chocolatey richness. 90/100
Hugel Pinot Noir Jubilee 2007 Alsace, France
Vibrant, spicy black cherry and plum fruit with good acidity and
some nice structure. There's just a hint of cola character. Nice
fruit and a bit of grip. 89/100
Hugel Riesling Jubilee 2005 Alsace, France
Very youthful. Some taut waxy pithy notes alongside the vibrant
lemony fruit, with a hint of honeyed richness. Precise, textured,
lemony with nervy acidity and great purity. 93/100
Hugel Riesling Jubilee 2007 Alsace, France
An intense, vivid wine with taut limey fruit, as well as some
lemony, waxy notes. Herby and pithy – almost austere with lotes of
potential for development. Some nutty notes, too, in the background.
92/100
Hugel Pinot Gris Jubilee 2008 Alsace, France
Half is from the lower part of Sporen, half from Pflostig.
Apple, pear and grape nose with some creamy notes. Fresh and well
defined with pear and apple fruit on the palate, complemented by
some nutty richness and hints of butter. Fresh and textured. 92/100
Hugel Pinot Gris Vendange Tardive 1991 Alsace, France
Rich and honeyed with apple, melons and herbs on the nose. Nice
broad palate is textured with grape and apricot notes and nice depth
of flavour, as well as a touch of lanolin. Lemony edge. 94/100
Hugel Gewurztraminer Vendange Tardive 2005 Alsace, France
This is Grand Cru Sporen. Lovely aromatic grape and lychee nose
is very fresh with pear and citrus notes. Powerful wine with sweet
honeyed, textured jelly fruit. Rich, spicy and powerful. 94/100
Hugel Gewurztraminer Vendange Tardive 1994 Alsace, France
Lovely honeyed nose of spic, grape, tea and lychee, with some herbs.
The palate is fresh and linear and has some sweetness (but it is not
overtly sweet), with hints of apricot, spice and ripe melons. Really
long and persistent with lemony freshness. 95/100
Hugel Riesling Sélection de Grains Nobles 2009 Alsace, France
Powerful and intense. Very fresh and lively with lemon fruit, as
well as spice, pear and apricot. Viscous but also really fresh with
amazing intensity. Power and precision in harmony. 96/100
Hugel Riesling Sélection de Grains Nobles 1999 Alsace, France
Wax, lanolin and herbs on the nose, as well as some nutty hints. The
palate is rich with melon and spice. Nice weight and depth here.
Complex, sweet and rich with good weight. 94/100
VISITING
ALSACE
Part 1, Paul Blanck
Part 2, Clement Klur
Part 3, Schlumberger
Part 4, Zind Humbrecht
Part 5, Albert Boxler
Part 6, Dirler-Cadé
Part 7, Josmeyer
Part 8,
Weinbach
Part 9, Hugel
See
also: pictures from the vineyards of
Alsace,
part 1, Paul Blanck
Wines
tasted 10/12
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