Gamay 37, Haywire Gamay Noir 2016, Okanagan Valley, Canada

canada gamay

Gamay 37, Haywire Gamay Noir 2016, Okanagan Valley, Canada

For the latest in this series on Gamay, I’m heading to Canada’s Okanagan Valley. Here, Gamay does really well: I reckon more should be planted! I’ve been following Haywire’s work in general for a few years now, and this is their best Gamay yet I reckon.

Haywire Gamay Noir 2016, Okanagan Valley, Canada
This comes from two different vineyard sites, and it’s made with a mixture of whole bunch and destemmed fruit. It’s really supple and sweetly fruited with a softness to the texture, but also some spicy detail. Very fresh and expressive, with a nice sappy twist to the fruit. There’s a cherry pit/almond edge to the fruit, and it’s pure and fine with lovely structure, and layered complexity. A really serious Gamay. 93/100

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