Continuing the Gamay journey, it’s back to Beaujolais.
This Fleurie is from a sixth-generation family producer, and the vineyard is managed to promote microbial life, although it isn’t certified organic. The family have owned this Poncié plot since 1872, and it’s on a steep slope which tops out at 400 m. Soils are decomposed granite, and the average age of the vines is 55 years. Winemaking is traditional, with destemming and cap plunging, and the wine is allowed to clarify naturally after long ageing on lees.
Château de Beauregard Fleurie Poncié 2013 Beaujolais, France
13% alcohol. A lighter-coloured Beaujolais that’s really fine, sappy and elegant, with a leafy green edge to the pure, silky, floral cherry fruit. Such finesse and purity. Delicate and fine with a sapid, autumnal finish and nice acidity. 93/100 (£12.95 The Wine Society)
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- Gamay 8 – Serol Les Originelles, Cote Roannaise
- Gamay 9 – Te Mata Gamay Noir, Hawkes Bay
- Gamay 10 – Puy de Dome, Auvergne
- Gamay 11 – Beauregard Fleurie
- Gamay 12 – Antoine Sunier Morgon 2014 and Regnie 2014
- Gamay 13 – Thibault Liger-Belair Les Roucheaux 2011
- Gamay 14 – Bow and Arrow 2014 Oregon
- Gamay 15 – Domaine de Fa Beaujolais en Besset 2014
- Gamay 16, Pearl Morissette Cuvée Mon Unique Gamay 2013
- Gamay 17, BK Wines et Le Grappin Les Deux Fous Gamay
- Gamay 18, G Spot Vin de…France, Beaujolais Villages
- Gamay 19, du Grappin Fleurie 2014
- Gamay 20, Lapierre Morgon 2014 ‘N’
- Gamay 21, Bass Phillip Gamay 2014 Gipplsand
- Gamay 22, Château de Durette Morgon ‘Hommage’ 2014
- Gamay 23, Joie Farm Gamay 2014 Okanagan, Canada