Chianti, day 2: harvest at Fontodi
Spent the day in Chianti Classico, with a presentation by the Constorzio in the morning, followed by visits to producers. The highlight was catching the vintage in action at Fontodi, and then tasting the wines, which were simply fantastic. Sangiovese rocks (when it's handled well, anyway). Here are some pictures. Now it's very late, I have an early start, and I have to get to bed.