jamie goode's wine blog: Can Muscadet be 'serious'?

Sunday, June 08, 2008

Can Muscadet be 'serious'?

Of course it can! In fact, there aren't many wine regions that cannot make 'serious' wine, should the ambition and expertise of the grower be present. Having said this, some regions find it harder to make serious wines than others, and Muscadet isn't wall-to-wall with world class bottles. But it is often in these lesser-rated appellations that growers with a commitment to making excellent, expressive, terroir-based wines without any spoofiness get their chance to excel. And when they do, it's a happy coincidence that the wines are often affordable, because points chasers and 'collectors' are after the right names for their cellars. So here's a serious Muscadet that I enjoyed quite a bit.

Pierre Luneau-Papin Semper Excelsior Clos des Noelles 2002 Muscadet Sevre et Maine, France
After a 30 month elevage, this attractively packaged Muscadet is just beautiful. It's a concentrated, full flavoured white with expressive, complex mineral and herb notes on the nose. The palate is rich with powerful mineralic fruit and hints of citrus pith, as well as an almost marine-like quality that's hard to describe. Almost profound. 90/100 (Available in UK from Les Caves de Pyrene)

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At 2:51 AM, Blogger Paul Tudor said...

There is a really lovely section on Muscadet in Jacqueline Friedrich's book. And as an oyster lover, I appreciate the taste of quality Muscadet.

How much does this one retail for?


At 11:04 PM, Blogger Jamie said...

Thanks for the tip, Paul. I'm not sure but I will find out.

At 7:03 PM, Blogger Jamie said...

It's his top wine, and the trade price at Les Caves is 10.75 - I can guess that the retail would be about 14, but I may be wrong


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