More English wine

We were joined for dinner by Fiona's aunt, who lives locally, and it lovely to see her again. But unfortunately the much-anticipated meal disappointed. Both my starter and main tasted like they had been plated out and then reheated - thus the red onion and goats cheese tart tasted overly sweet and the pastry had disintegrated, and the seabass (over what was once a nice risotto) simply tasted tired and a bit oily. At the prices charged (£10 starters, £20 mains) the food should be top notch.
It's a tragedy, because given the natural setting, the friendly service and the extensive, well-priced wine list (with some mouthwatering, affordable older Bordeaux and Burgundy), this could have been a special destination. As it is, I can't recommend it, unless the kitchen was having an unusually bad day. Because I had to drive later, we had just a single bottle of wine with dinner - a Loimer Gruner Veltliner from Austria's Kamptal (£22) which was very good. Not enough to take away the disappointment of the tired food, though.

Labels: English wine, restaurants
2 Comments:
Spot on. A great wine list, but crappy cooking. When me and the missus stayed there a few years back we had a lovely view of a caravan show filling the floodplain below.
Steve
I find it so depressing when something potentially fantastic ends up being poor- and still stays in business because most people either can't tell the difference or don't care.
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