570 delegates, three tons of ice, 22 000 glasses. Brighton in May. It’s the 9th International Cool Climate Wine Symposium, and it’s being held in the UK for the first…
Money and wine
Money lies at the roots of our society. It is a structural entity – a skeleton around which much of what happens is built. It is also symbolic. Of itself…
Raising the bar behind us
There’s a human tendency which many of us fall prey to. It’s to do with how we got to where we are today. Putting it metaphorically, we got here by…
What are my 12 most popular recent Instagram posts?
I love Instagram. I post pretty much every day, and interact with quite a few folk there (here’s my Instagram account). What’s interesting is looking at which posts get the…
Grower Champagne focus: the remarkable Gimonnet Oenophile 2005
I’m quite a Gimonnet fan, so I was delighted to find this in a wine shop in Reims at a sensible price. It’s just beautiful. 2005 isn’t the best ever…
The Wine Show: at last, wine on mainstream TV in the UK, but is it any good?
So, wine is on mainstream TV. A new series of 13 one-hour episodes has just started airing on prime time Sunday evening ITV4, and will be repeated the following weekend…
Judging at the International Wine Challenge, day 1
Yesterday was the first day’s judging at the International Wine Challenge (IWC). Taking place at the Oval Cricket Ground, which has been an excellent home to the challenge for the…
On belonging
For two weeks each year, around April, I’m reminded what it is like to go to work. Like normal people do. As in have a job. It’s the International Wine…
A new laptop
When you write for a living, the tools you use matter. But ever since I’ve been a freelancer, I’ve skimped a bit on laptops. In part, this is because I…