A lovely Mosel Riesling from Max Ferd Richter

This lovely Mosel Riesling deserves a plug. From a vineyard I’ve never heard of before.

Max Ferd Richter Veldenzer Elisenburg Riesling Kabinett 2011 Mosel, Germany
10% alcohol. From grey slate and quartz soils, and a cool microclimate. Complex, precise and lively with lovely sweetness balancing the minerally acidity. Spicy and crisp with grapefruit, lychee and apricot, as [...]

Jamsheed Garden Gully Riesling

I love Jamsheed. One of my favourite Australian producers. This Riesling has just a hint of sweetness but it finishes quite dry. It’s a serious effort, and a good bet for the cellar.

Jamsheed Garden Gully Riesling 2011 Great Western, Australia
11.8% alcohol. Hand picked Riesling from vines planted at the end of the 19th century, barrel [...]

The 2013 Polish Hill and Springvale Rieslings from Jeffrey Grosset

Jeffrey Grosset is widely regarded to be Australia’s top Riesling producer. Based in the Clare Valley, in South Australia, he makes two premium Rieslings from different sites, and they are both brilliant. I had a chance to try the recently released 2013s and here are my verdicts.

Grosset Springvale Riesling 2013 Clare Valley, Australia
Lively, precise, very pure and bone [...]

Dr Loosen Red Slate Riesling

I’m giving away the fact that I’m a wine trade person (of sorts, do journalists count as wine trade?) by pimping another Riesling. We wine trade folk love Riesling, but no on else seems to. Still, it’s MY blog and so I get to decide what appears here, OK?

This is a really lovely dry German [...]

A big night out at the chief's!

Feeling a little tired after a wonderful evening at the chief’s last night. The chief is Harpers editor Richard Siddle, who convened a gathering of chums to eat and drink well together at his pad in Clapham. It was a very late night, but the company and the wines made it worthwhile. The evening began [...]

Video: time to taste some Riesling

So, here I taste, on camera, two different Rieslings. One from Australia’s Eden Valley; one from Alsace. I like them both.

Lunch at the Glasshouse

Brian Smith of Elgin Ridge

Had a great lunch at the Glasshouse, Kew on Monday, with Brian Smith, a now-biodynamic winegrower in Elgin, South Africa. I first met Brian and his wife Marion at the same restaurant just over a year ago (so my blog tells me), and they’ve now got to the point where they [...]

A first for me, Canadian Riesling

So, to celebrate Canadian wine day, a Canadian Riesling. It’s pretty good: if I’d have tasted it blind I would have guessed New Zealand, I think. I normally don’t go in for this ‘day’ thing (there are just too many of them), but I’m heading to Canada for the first time next month so I [...]

Day 5 in South Africa

I stayed overnight at the lovely Schulphoek guest house, a short distance along from Hermanus. It’s a lovely spot, and in the morning I went for a run along the sea front, along a beautiful coastal path. This was soul-restoring.

Back at the guest house, Peter-Allan Finlayson rocked up to show me his wines. His Hemel en [...]

Two promising Rieslings from Chile

I may be in a minority, but I reckon Chile’s whites are a bit more interesting than reds at the moment.

And Riesling, although it’s still quite rare here, could be particularly interesting.

Here’s a contrasting pair that I’ve recently tried, from rather different terroirs.

Gran Valle de Niebla Reserve Riesling 2011 Bio Bio, Chile
Made by Cono Sur, [...]