This is an interesting wine, the brainchild of an Italian-based Armenian, Zorik Gharibian. After extensive research he purchased some land in Vayotz Dzor, which is historically the key Armenian wine region. With help from wnemaker Alberto Antonini and viticulturist Stefano Bartolomei, he has developed a wine that spans the traditional and modern very successfully.
15 hectares [...]
This is the blog of wine journalist Jamie Goode, online since 2001. Feel free to nose around; your comments are welcomed.
