I have a soft spot for Egly-Ouriet – they used to be the favoured grower Champagne of La Vigneronne, the now defunct South Kensington wine shop that I used to visit a lot when I was starting out.
The house style is lower yields than normal, fermentation in oak, and a low-ish dosage of 5-6 g/litre. [...]
Remarkable dinner last night at the Krug Institute of Happiness. It’s a pop-up restaurant idea based around Krug Champagne, with cooking by Nuno Mendes of Viajante (pictured above), and held in a stunning property in Highgate, 85 Swains Lane.
After lots of Krug Grande Cuvee and canapes, it was time to sit down. We [...]
Liked this. Moet make a lot of Champagne, and when you review the wines from a big producer, there are two dangers. The first is to be prejudiced against them because they are big. The second is to be too soft on them: you would like the big players to be doing good work because it’s [...]
Today was the launch of the Pol Roger Blanc de Blancs 2002, held at the fantastic Armourers’ Hall in the City of London. Aside from the fact that we were tasting 7 vintages of this brilliantly consistent, pure and complex Champagne, one of the draws was that Pol Roger had lured star chef Brett Graham [...]
I was thrilled to find out today that I won an award. I was shortlisted in the ‘Best Overall Wine Blog’ category in the Wine Blog Awards, and the results were announced at the Wine Bloggers Conference in Portland yesterday evening: amazingly, I won.
So to celebrate, I cracked open a bottle of Champagne. Taittinger Comtes [...]
Haven’t done one of these in a while: here I am on camera, tasting two non vintage Champagnes. Roederer and Lanson.
I was born in the season when Manchester City last won the league. We’re talking football here (association football, or soccer, for those outside Europe).
It was called the 1st Division then. Since it has been renamed the Premiership. I’ve always been a City fan. I was born in Manchester and my family background is blue (City [...]
Cracking dinner last night over at my sister and brother-in-law’s pad. We decided we’d open some nice bottles, and so we began with some fizz. Initially, we’d planned on two bottles to start (between four; we had some decent Bordeaux to follow), but we got into the swing of things and b-in-law William brought out [...]
Spent the day at Lord’s today, for the final day of the International Wine Challenge. Just a small band of 12 tasters, deciding on the final trophies and value awards. Remarkably, the sun was out and the home of cricket was looking its normal lovely self. I’ve enjoyed the last couple of weeks a good [...]