jamie goode's wine blog: Big in Hermanus

Friday, March 16, 2007

Big in Hermanus

Peter May (of www.winelabels.org) kindly sent this picture of my closures book (www.flavourpress.com) in a bookshop in Hermanus, South Africa. Who'd have thought it?



At 7:51 PM, Anonymous David Moed said...


Question please not related to this entry..

I want to improve my tasting skills which are frankly very amateur - are there any courses that you can suggest to take please.


At 9:01 PM, Anonymous Anonymous said...

'Who'd have thought it?'
Shurely thatsh thunk?

At 8:44 AM, Anonymous Doug said...

Depends where you live, David, but if you are in London, Michael Schuster's course (Winewise) is superb.

At 6:26 PM, Blogger Colin said...

Jamie, when is the new book on "natural winemaking" coming out, the one you were discussing on the 3050 podcast?

BTW, I've just sat what I thought was quite a hard Wine Production exam as part of my WSET Diploma and I know your Wine Science book helped me with 2 questions - thanks!!

At 7:41 PM, Blogger Jamie said...

Colin glad wine science was of some use - natural wine should be out this autumn

At 5:11 PM, Anonymous David Moed said...

Thank you Doug - I am in Ealing so should work.

At 8:49 PM, Anonymous Alex Lake said...

Yup - Schuster's the guv'nor. His book, "Essential Winetasting" gives a flavour of his style - a pretty cerebral approach.


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