{"id":1951,"date":"2010-12-20T19:20:51","date_gmt":"2010-12-20T19:20:51","guid":{"rendered":"http:\/\/www.wineanorak.com:\/wineblog\/?p=1951"},"modified":"2010-12-20T19:20:51","modified_gmt":"2010-12-20T19:20:51","slug":"montanabrancott-what-are-they-doing-with-this-brand","status":"publish","type":"post","link":"https:\/\/www.wineanorak.com:\/wineblog\/new-zealand\/montanabrancott-what-are-they-doing-with-this-brand","title":{"rendered":"Montana\/Brancott: what are they doing with this brand?"},"content":{"rendered":"<p><a href=\"http:\/\/www.wineanorak.com:\/wineblog\/wp-content\/uploads\/2010\/12\/IMGP1121.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1957\" title=\"IMGP1121\" src=\"http:\/\/www.wineanorak.com:\/wineblog\/wp-content\/uploads\/2010\/12\/IMGP1121.jpg\" alt=\"\" width=\"500\" height=\"423\" srcset=\"https:\/\/www.wineanorak.com:\/wineblog\/wp-content\/uploads\/2010\/12\/IMGP1121.jpg 500w, https:\/\/www.wineanorak.com:\/wineblog\/wp-content\/uploads\/2010\/12\/IMGP1121-300x253.jpg 300w, https:\/\/www.wineanorak.com:\/wineblog\/wp-content\/uploads\/2010\/12\/IMGP1121-150x126.jpg 150w, https:\/\/www.wineanorak.com:\/wineblog\/wp-content\/uploads\/2010\/12\/IMGP1121-400x338.jpg 400w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/a><\/p>\n<p>Popped in to Asda today, and saw the Brancott Estate\/Montana Estate Sauvignon Blanc at half price, just \u00a34.24.<\/p>\n<p>Montana Sauvignon Blanc <em>was<\/em> one of the strongest wine brands. It was the archetypal Marlborough Sauvignon Blanc, and in my time I have drunk quite a bit of it.<\/p>\n<p>But Pernod Ricard decided they wanted to have a uniform name for the brand globally. In the USA this wine has been sold as Brancott (Montana is, of course, a US state), and so the decision was made to discard Montana in favour of Brancott.<\/p>\n<p>So, on the shelf we have the Montana Sauvignon Blanc 2009 (the previous vintage) and the Brancott Sauvignon Blanc 2010 (the current vintage). And both are selling at half price.<\/p>\n<p>I have two problems here. (1) The name change. (2) The pricing strategy.<\/p>\n<p>The name change: why was this necessary? There&#8217;s considerable brand equity in &#8216;Montana&#8217;. This has taken a long time to build up. Consumers are likely to be confused. The new label bears both names, presumably in a bid to ease this transition. But it seems a shame to bleed hard-won brand equity, unless there is a significant long term gain in store.<\/p>\n<p>The pricing strategy: this seems nuts. How much of it is down to Asda, and how much to Pernod Ricard? The wine is listed at \u00a38.98. This is a somewhat inflated price point. A powerful brand like this doesn&#8217;t need deep discounting to sell, surely? It actually risks severe damage from the practice. Anyway, I&#8217;d have thought this is a price point that allows some discounting<\/p>\n<p>The half-price deal, though? That&#8217;s nuts. Once someone has bought this wine at \u00a34.24, they will never be inclined to spend \u00a38.98 on it ever again. They&#8217;ll lose trust in the brand, and without trust, a brand is nothing. Yes, the wine will shift, but who is going to make money on this sort of deal? It&#8217;s wrong of a retailer to trash someone&#8217;s brand in order to drive footfall. If it&#8217;s the brand owner sanctioning this sort of activity, well, that&#8217;s foolish.<\/p>\n<p>Wouldn&#8217;t it be better to have the wine sensibly priced, say at \u00a37.49 or \u00a36.99, and then sell it at that price? Or to use a less dramatic discounting, of \u00a31 or \u00a31.50? Asda will argue that at \u00a34.24 the customer is getting a cracking deal.<\/p>\n<p>That is true. But is it sustainable? Is it ethical?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Popped in to Asda today, and saw the Brancott Estate\/Montana Estate Sauvignon Blanc at half price, just \u00a34.24. Montana Sauvignon Blanc was one of the strongest wine brands. It was&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,16],"tags":[352,355],"class_list":["post-1951","post","type-post","status-publish","format-standard","hentry","category-new-zealand","category-sauvignon-blanc","tag-new-zealand","tag-sauvignon-blanc"],"_links":{"self":[{"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/posts\/1951","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/comments?post=1951"}],"version-history":[{"count":3,"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/posts\/1951\/revisions"}],"predecessor-version":[{"id":1958,"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/posts\/1951\/revisions\/1958"}],"wp:attachment":[{"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/media?parent=1951"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/categories?post=1951"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.wineanorak.com:\/wineblog\/wp-json\/wp\/v2\/tags?post=1951"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}