For one evening, a bit of Georgia – and the world’s oldest unbroken wine tradition – came to east London. It was the Georgian supra, part of the Real Wine Fair.
To make this occasion more authentic, various Georgian ingredients had been smuggled in peoples’ hold luggage. And as well as a number of Georgian [...]
So on Monday, after judging at the International Wine Challenge, I managed to hot foot it over to Wapping (via the wonderful Overground, which makes East-West travel in London so much easier) to catch a bit more of the Real Wine Fair. I’m pictured above with Daniel Honan, aka The Wine Idealist, who’d come over [...]
Just a quick film from last year’s visit to Central Otago winery Felton Road. I have just written up the visit – quite extensively – here.
So here it is, the fifth Grand New Year Blind Champagne Tasting. A little shorter than last year’s (only 48 minutes!), but with two more wines, and some quality chat, not just on the subject of Champagne and sparkling wine. Eight Champagnes, three English bubblies, a Franciacorta and a Tasmanian fizz all in the mix. [...]
Jeffrey Grosset is widely regarded to be Australia’s top Riesling producer. Based in the Clare Valley, in South Australia, he makes two premium Rieslings from different sites, and they are both brilliant. I had a chance to try the recently released 2013s and here are my verdicts.
Grosset Springvale Riesling 2013 Clare Valley, Australia
Lively, precise, very pure and bone [...]
Since 1991, celebrated Australian producer Penfolds have been running a series of recorking clinics for owners of bottles of their wines that are over 15 years old. ‘We’ve recorked/certified over 120 000 bottles,’ says chief winemaker Peter Gago, who was hosting this London event, the first to be held here since 2008.
Peter Gago with [...]
I thought it might be quite fun to do some ‘selfie’ videos of wine tasting, taken on my camera phone, in situ.
Here I taste Tokaji Eszencia, a remarkable, intensely sweet wine made from the free run juice from aszu berries. It’s very low in alcohol, amazingly high in sugar, and rare and very expensive.
This is [...]
It’s 8 am on a Wednesday morning in September, and I’m in a slightly sketchy part of west London, just down the road from the Earls Court exhibition centre. There’s an articulated lorry waiting in the street.
I think I’ve found what I have been looking for. Yes, tucked in behind a block of council houses, there’s a lock-up [...]
I have just written up my visit to Shvo, a wonderful vineyard run by the talented Gaby Sadan in Upper Galilee, Israel. You can read the full report here. I’ve also uploaded a short film of the visit:
On Sunday morning, after a few hours’ sleep on a couch, I was interviewed by the charming Konrad Ebjich, about my impressions on Canadian wine. I thought Konrad asked some good questions. You can watch the video here:
There’s also another video of me, caught on Monday evening at the fabulous Enoteca Ascari in Toronto, by [...]