This was a delicious and smashable wine, and it didn’t cost very much. It’s a naturally made Swartland Cinsault, and on the back label it says, ‘this wine harks back to the times of bright and luminous wines.’ Indeed, this is bright and luminous. [By way of interest, here's my note on the previous vintage.]
I caught up with Adi Badenhorst at Intrepid last week. He’s got some new wines out. Two in particular really appealed to me: a flor-aged Sauvignon Blanc called John Strikes Again from Under a Veil of Good Fortune, and a stunning Chenin Blanc called Dassiekop Steen.
Here’s the interview:
And notes on the wines:
Badenhorst John Strikes Again [...]
Johan ‘Stompie’ Meyer is one of the most highly regarded of South Africa’s new wave winegrowers. He makes the wines for Mount Abora (as a consultant), and has his own project, JH Meyer Wines. And this is a new venture for him: Mother Rock/Force Majeure, a joint venture with his UK agent Indigo [...]
I’m a big fan of Craig Hawkins’ Testalonga wines. They’re very brave and distinctive. He works pretty naturally, so the big question: how do they evolve? This one had evolved very well indeed, and was spectacular.
Testalonga Cortez El Bandito 2009 Swartland, South Africa
This Chenin Blanc was made with no added sulphites, so how does it [...]
This is a lovely wine. It defines smashable. I had it while I was solo dining last week, and if you are solo dining then you need something like this to drink.
And: I love the term smashable. I don’t know where I picked it up. Maybe Australia. Or South Africa.
Not all wines need to be [...]
I visited the new tasting room at the Leeu Collection in Franschhoek, to taste through the new releases of the Mullineux wines.
It’s a lovely space, with glass windows looking through to the barrel cellar. Chris and Andrea Mullineux’ wines are now regarded as some of the very best in South Africa. Since their release they [...]
Caught up with Craig Hawkins to try the new releases from Testalonga, one of South Africa’s most interesting and bravest wineries. Craig and Carla left the safety of being based at Lammershoek (which was owned by her parents) and have moved to a remote but beautiful farm on the very edge of the [...]
Had lunch at Moro today with Emily Harman and Laura Rhys. Mark Andrew was supposed to join, but he had to fill in for someone at Noble Rot, so after lunch we headed down to meet him there. Moro: the food is amazing, always, and it didn’t disappoint today. And between Moro and Noble Rot [...]
So the Swartland Revolution is no more. After six events, this remarkable wine festival has called it a day. It seems sad, but it’s a wise and brave decision. Everything has its time, and just as there is a time for beginnings, there is a time for endings. It takes courage to end something: it’s [...]
A few interesting South African reds tasted together. I’d heard a lot about the Restless River, and didn’t quite know what to make of it: Hemel-en-Aarde is cool climate for Cabernet, and the wine is pretty distinctive. Pofadder is a known quantity: it’s a lovely expression of Cinsault, a variety that’s superbly adapted to the [...]