Spain, like Portugal, is best known for its red wines. But it is exciting to see some serious Spanish whites emerging. Like this: a thrillingly complex expression of the Verdejo grape variety. It’s big, bold, but not overblown – and coming back to it after 5 days in the fridge, it is still beautifully focused [...]

This is the blog of wine journalist Jamie Goode, online since 2001. Feel free to nose around; your comments are welcomed.
