Gauby is the domaine that put the Fenouilledes in France’s Roussillon on the fine wine map. The wines are brilliant, and because of their fame, they’re also (alas) quite expensive. On a recent tasting, this bottle really took my eye. It’s a skin-contact Muscat, a variety that seems to respond pretty well to this sort [...]
Paul Old and Hugo Stewart’s Les Clos Perdu makes some really interesting wines from biodynamically managed vineyards across promising terroirs in the Languedoc and Rousillon. This is a varietal Macabeo from 60 year old vines grown in the Agly valley, Roussillon. It’s fermented half in stainless steel and half in wood. It’s not expensive (mid-teens [...]
Does it count as a vertical when you taste just two vintages of the same wine? Not sure. But I enjoyed opening two consecutive vintages of this lovely white wine from the Roussillon. It’s made by Banyuls producer Abbe Rous, and it’s largely old vine Grenache Gris and Blanc, with some Marsanne, Roussanne and Vermentino [...]
A while back I was enthusing here about Grenache Blanc, and several people told me to keep an eye out for Grenache Gris. Well, I found one – it’s from Domaine Jones, whose wines I reviewed a while back. The packaging is very stylish and so is the wine. Presumably Grenache Blanc, Gris and Noir [...]
This is a fortified wine from the South of France (Agly Valley, Roussillon), made in a similar way to vintage Port, but from the Grenache Noir variety. It’s a little less strong than Port (16 as opposed to 19/20 degrees of alcohol), but it’s one of the Maurys that have been aged reductively, so it [...]
In August 2010 I reviewed the first two releases of a new high-end domaine in the Roussillon region of France – Domaine of the Bee. It’s the personal project of Justin Howard-Sneyd of Direct Wines. He recently sent me his latest release, the 2009.
Now this is in a similar mould to the first two – [...]
I really like this. It’s the latest release from Roussillon producer Le Soula, a partnership between UK wine merchant Richards Walford and celebrated winemaker Gerard Gauby, who discovered this wonderful spot in the Fenouilledes. It’s a blend of eclectic varieties – the vineyard composition of Le Soula reads as follows:
Macabeu 4 ha (on average planted [...]
The south of France, with its varying appellations, was one of the first wine regions that I fell in love with. I still retain an affection for the likes of Pic St Loup, Corbieres, Faugeres and Cotes du Roussillon, but it’s ages since I have visited – something I should try to address next year. [...]
A couple of years ago, Justin Howard-Sneyd, who was then in charge of wine at UK supermarket Waitrose, told me he had bought a small vineyard in the Roussillon, as a sort of hobby project. Justin is a competent guy, so I was intrigued - what sort of style would he go for?
Then, a few weeks ago, [...]
It’s Friday evening. After a cloudy, cool day we are being treated to a bright, warm-ish summer’s evening, and so I am sitting outside, glass in hand, blogging before I cook dinner.
One of the joys of the blog is that content can be of the moment. Unplanned; spontaneous. You get a pure communication, unfiltered and [...]