A tasting of organic wines from the Rheinhessen, Germany

The Rheinhessen is Germany’s largest wine region. With more than 26 000 hectares under vine, it’s responsible for more than a quarter of the country’s vineyard area, although the Pfalz actually makes more wine.

It’s bordered by the Rhine to the north and west as it loops through 90 degrees. To the east there’s the Nahe [...]

Framingham Classic Riesling 2008 Marlborough, New Zealand

This is, I think, the last bottle of a batch of this wine that I bought very inexpensively a few years ago. This is the thing with Riesling: if you love it, you are a happy camper, because you can get really good Riesling very affordably. It’s made by Dr Andrew Hedley at Framingham, and [...]

Egon Müller Kanta Riesling, Adelaide Hills, Australia

The Adelaide Hills isn’t so well known for Riesling. Tonight I tried this pair of wines from Kanta, which is a collaboration between Egon Müller and Michael Andrewartha of East End Cellars in Adelaide that’s been going since the 2005 vintage. The Balhannah vineyard is owned by Shaw & Smith, and the soils are sandy [...]

The Riesling Rendezvous 2016, Seattle, Washington State

Three days in Seattle. So much Riesling! The fifth annual Riesling Rendezvous was in town, and I attended it for the first time.

Riesling is a grape that has had to struggle a bit to gain the recognition it deserves. ‘We are hitting our heads against the brick wall of understanding,’ said Ernie Loosen, as he kicked [...]

Riesling Rendezvous: why analytical data don't tell us much about the taste of Riesling

I’m at the Riesling Rendezvous conference in Seattle, Washington State. Held every three years, it’s an in-depth dive into this most distinctive of white wine grapes. It began on Sunday evening with a grand tasting outdoors at Chateau Ste Michelle in Woodinville, and yesterday and today we’re in Seattle for tastings and seminars.

One topic that [...]

Extended tasting note: Brooks Ara Riesling 2008 and Brooks Janus 2008, Willamette Valley, Oregon

Sometimes, short tasting notes don’t really tell you all that much about a wine. So, in the past, I’ve tried to write the occasional extended tasting note, bringing in the context of the drinking experience and dwelling a little longer on the wine. I tried this sitting outside in the late evening yesterday, here at [...]

In the Okanagan, BC, Canada: Mission Hill, Cedar Creek, Gray Monk and Tantalus

The second day of this trip was spent immersed in the beauty of the northern and central Okanagan. As a wine region, the Okanagan is simply too diverse to make all that much sense of. The lake is very long, and climate shifts quite a bit from the cooler north to the pretty warm south. [...]

Alsace Riesling, some more highlights

A few days ago I picked out some of my Riesling highlights from Millesimes Alsace. Here are some more.

Trimbach Riesling Cuvée Frédéric Emile 2009 Alsace
Taut and focused showing lovely citrus pith and mineral notes. Very linear, combining fresh lemons with candied fruit and some lime zest. Has lovely acidity and drive, with great focus. Surprisingly [...]

Alsace Riesling, some highlights

Alsace Riesling can be very special indeed. Here are some highlights from the Millesimes Alsace tasting yesterday here in Colmar. Some more to follow tomorrow.

Weinbach Riesling Schlossberg Grand Cru 2015 Alsace
This is amazing. From granitic soils. Bright, taut and linear with a stony, mineral edge to the palate, which is tight and lean with lovely [...]

Tantalus Old Vines Riesling Brut 2013 Okanagan Valley, Canada

So, this is pretty much a real time tasting note of a sparkling wine from Canada’s Okanagan Valley that’s in my glass at the moment. Tantalus has been growing grapes since 1927, and this Riesling vineyard was planted in 1978, which for Vitis vinifera in the Okanagan, is pretty ancient history. It’s from clone 21B, [...]