Fall From Grace: natural wines from McLaren Vale

Gill Gordon Smith is an ex Quantas flight attendant, who fell in love with wine. Now she has her own wine label, Fall From Grace, which she cells from a cellar door that doubles up as a wine bar/retail shop, based in Aldinga, McLaren Vale. The wine list here is quite brilliant, with a natural [...]

Dodgy Brothers wines, McLaren Vale, Australia

Wes Pearson at work in the sensory lab

Wes Pearson, an ex-pat Canadian is by day a sensory scientist working at the Australian Wine Research Institute (AWRI). He’s also the winemaker behind wine label Dodgy Brothers. He has two partners in the business: Peter Bolte, who’s a consultant viticulturist and who initiated the project, and [...]

Amery Vineyards Block 6 Shiraz 1989

My wine trade buddy Greg Sherwood brought this wine around to dinner, and served it blind. It was a real treat. I reckoned it was properly old, and new world, but didn’t spot Australia. It’s back in the era when top Aussie wines had moderate alcohol levels – this was just 12.5%. These day, the [...]

Two lovely, full-on wines from First Drop

I love the packaging of the First Drop wines. The labels seem to resonate with the wines.

And while I’m all for elegance, sometimes it’s great to have full-flavoured Aussie wines from regions like the Barossa and McLaren Vale, when the bigness is allied to freshness and definition, and appropriate oak use. Big can, of course, [...]

Some tasty wines from First Drop

Really impressed by this latest batch of wines from First Drop, who I reviewed a while back. These wines seem to manage to combine ripe fruit with freshness to great effect. And I love the packaging. Great label designs.

First Drop Half and Half 2009 Barossa, Australia
A blend of Shiraz and Monastrell. 14.5% alcohol. Sweet, ripe [...]