Two nice Chardonnays: Seresin and Lafon Mâcon

Two Chardonnays tonight. Both quite lovely. My vote goes to the beautiful biodynamic Chardonnay from Seresin, but the Lafon is nice too.

Seresin Chardonnay Reserve 2010 Marlborough, New Zealand
13.5% alcohol. Wild yeast, 20% new oak. There’s a richness here, with a bit of mealiness and some spice, as well as lovely complex citrus fruits. Lovely tension [...]

Patrick Piuze Chablis Grand Cru Valmur 2010

Patrick Piuze is a Canadian – a Québécois. And a rising star in Chablis, where he’s now regarded to be one of the top producers. He started working in Burgundy in 2000, and then was hired as winemaker at Brocard. He started making wines under his own name in 2008. I had this at lunch [...]

Some white Burgundy 2014 highlights from yesterday

Some white Burgundy highlights from yesterday’s Berry Bros & Rudd tasting. Usual caveat: these are cask samples, not bottled. So treat the score as a very approximate guide. These wines are available here. 2014 is looking like a pretty amazing vintage for white Burgundy.

Bret Bros Domaine de la Soufrandière Pouilly Vinzelles Les Longeays 2014 Burgundy, [...]

Dinner at Noble Rot with Coche, Clos Rougeard, Quintarelli, Roulot, Bachelet and Mugnier

Just before Christmas I had one of the most enjoyable dinners of the year. Dan Keeling and Mark Andrew of Noble Rot invited Neal Martin and I for dinner at their relatively newly opened gaff. We had some lovely food and some super wines, as you might expect. Noble Rot is such a good addition [...]

Clos de Tart: a vertical tasting of one of Burgundy's most celebrated wines

 

Clos de Tart needs little introduction for most wine lovers. It’s Burgundy’s largest Grand Cru monopole (where the whole vineyard is owned by one producer) and for the last 20 years it has been under the safe stewardship of the fabulous map-making Sylvain Pitiot (above right). Now Sylvain has retired and handed over to Jacques [...]

Two Burgundies I liked: Jobard and Bichot

Gotta love Burgundy. Here are two rather nice ones that aren’t stupidly expensive, but which are delicious.

Antoine Jobard Bourgogne Blanc 2011 Burgundy, France
Wonderful stuff: lovely matchstick and citrus nose leads to a palate showing mineral, tangy citrus fruit with hints of cabbage and tangerine. It’s zippy and complex with an amazing vitality. Complex and precise [...]

Lunch at Chez Bruce with some of South Africa's finest, plus some old world stars

Had a special lunch at Chez Bruce last Thursday, with some memorable wines. Keith Prothero was hosting, and also present were Chris and Suzaan Alheit, Peter-Allan Finlayson, Chris Mullineux, John Seccombe, Nigel Platts-Martin, Greg Sherwood and Jancis Robinson. As usual, the food was close to perfection. But what was really interesting was seeing how some [...]

Super Chablis from Eleni et Edouard Vocoret

A new discovery for me, courtesy of Roberson. The wines of Eleni and Edouard Vocoret. UK retailer Majestic used to stock the Vocoret Chablis in the early noughties, and they were OK if unspectacular. But Eleni and Edouard have taken over just a small slice of the family domaine (3.3 hectares), and are making these [...]

Matrot Meursault 2012

When white Burgundy is good, it is peerless. Well, almost, as the recent Kumeu River tasting showed.

This is a good one. It’s from Thierry and Pascale Matrot, and it’s a village-level Meursault that over-delivers. Shame it isn’t a bit cheaper, but that is modern Burgundy for you.

Thierry et Pascale Matrot Meursault 2012 Burgundy, France
Aromatic and [...]

Some 2013 Burgundies from Jane Eyre

So, here are four 2013s from Jane Eyre. I reviewed a couple of her 2012s earlier this year. To recap: she’s an Australian winemaker with an interesting back story.  She was working as a hairdresser, and one of her clients was the wife of Aussie wine critic Jeremy Oliver, which opened the door for her [...]