Sunday was the Balade Gourmande in Chablis. It changes village each year, and this time the location was Maligny. The idea is that 600 people walk around the vineyards, stopping…
Chablis (2) the soils
Chablis is one of those regions where the soils are to the fore in discussions about the wine, but they are not the only factor determining the characteristics of the…
Chablis (1) an overview
I’m in Chablis, and it’s very exciting, because this is my first time here. I know: I should have been here before, but even though it’s slightly embarrassing, it’s a…
Central Otago (3) Prophet’s Rock Cuvée Aux Antipodes, with François and Paul
Back in 2009 Paul Pujol went to do vintage at De Vogüé in Burgundy, with François Millet. Later, in 2013, Paul took François’ son as an intern, and François and…
Epic Pouilly-Fuissés from Domaine du Roc des Boutires
Domaine du Roc des Boutires is a new discovery for me. This is high-end Pouilly-Fuissé, and the vineyards, which total 4.2 hecatres, are ideally situated in the shadow of Roche…
Some nice high-end rosés
Had these nice high-end rosés yesterday afternoon, with friends. Triennes Rosé 2017 Provence, France Pure delicate and aromatic – very bright with tangerine and lemon and red currant. So fresh….
Takaki Okada’s after-vintage hangi
I landed in New Zealand just in time to catch Takaki Okada’s (Folium Vineyard) after-vintage hangi. For the last few years Takaki has hosted this event. A hangi is a…
Domaine Arnoux-Lachaux, with Charles Lachaux, one of Burgundy’s rising stars
Charles Lachaux is just 29, but he’s got the responsibility of running the family domaine, Arnoux-Lachaux (previously known as Robert Arnoux), with 14 hectares of vines spread across some of…
Some nice wines at the Southern Pinot workshop
At each of the dinners at the Southern Pinot workshop in Hanmer, participants are encouraged to bring wines to dinner. This is a fun exercise, because there is no coordination,…