After posting on two Portuguese wines yesterday, I thought I’d stay in the Iberian peninsula and write up two Spanish bottles. The Basconcillos is a low-SO2 red that’s brilliant value for money, and although there’s some American oak here it doesn’t dominate at all, although there’s certainly some oak evident. The Sandoval is made by [...]
London is an interesting place for food and drink these days. Last night I went out with buddy Daniel Primack of Around Wine to have some fun in Charlotte Street, taking in three establishments that represent the best of London’s new gastro/booze scene.
We started of at Vagabond (pictured above), which I reckon represents the future [...]
Spain has some brilliant old vineyards. When they get into the hands of the right people, good things happen. This is a Bobal, a grape variety that has lived in the shadows but which is attracting more attention. It’s a big, rich wine, but it isn’t over-oaked and it still has freshness.
Cien y Pico [...]
Had lunch with wine trade buddy Daniel Primack (of www.aroundwine.co.uk) at the brilliant 28-50 in Marylebone today (www.2850.co.uk/marylebone). I’ve visited the other 28-50 in Fetter Lane a couple of times, and enjoyed it greatly, but this was my first time at the new Marylebone restaurant.
28-50 describes itself as a ‘wine workshop and kitchen’, and it’s an [...]
I’m really impressed by the portfolio of Spanish wines that UK agency business Indigo Wine has put together. Agents like this, who are run by people who love wine, are inquisitive, and are prepared to hand sell relatively unsung gems, are the unsung heroes of the wine world.
This is one of their wines. It’s a [...]