Interesting Argentine wines: Bonarda and Cabernet Franc

This was a chance to taste some interesting examples of Bonarda and Cabernet Franc from Argentina, with winemakers Sebastian Zuccardi, Matias Riccitelli and Edgardo de Popolo.

Most Bonarda comes from the east of Mendoza, which is warm and at lower altitude, and it has traditionally been used for volume wines. ‘But if you get low yields [...]