Earlier in the year, when I was in Lisbon with the fabulous Young Winemakers of Portugal (who, incidentally, have just been written up on the BBC news site), I was taken to the Cervejaria Ramiro (Av. Almirante Reis, nº1 – H1150-007 Lisboa, Phone: +351 21 885 10 24). This is a remarkable place, a must [...]
I have just written up the first two parts of a five part series on my sherry adventure in October, when I got to visit Jerez and helped blend the spectacular Las Palmas sherries for Gonzalez Byass. The remaining three parts will be up tomorrow.
I wanted to highlight a remarkable meal I had on this [...]
I eat out a lot. (Usually at other people’s expense, I admit.) So how restaurants work is something I think about often. How might they innovate more? How might they do things differently?
It’s a multifaceted discussion. Yes, people go to restaurants to eat food, but beyond this rather obvious statement, they visit for a variety [...]
Had a lovely long lunch yesterday. It was at Bread Street Kitchen, part of the Gordon Ramsay empire, located next to St Paul’s Cathedral.
The dining room is huge. Really huge. Impressively huge. It’s beautifully finished in a faux vintage, semi-industrial style, but it’s really noisy. We could hardly hear the waitstaff as they talked to [...]
Was at The Remedy wine bar last night, with a couple of dudes. We had some lovely wines, including two stunning bottles from Tenerife. The red in particular was quite sensational. It was a lovely evening, and I was impressed by the food. We had some great cheese and meat, and also lovely smoked mackerel [...]
On my last night in Mendoza I dined alone. It’s something I rarely do on my travels: often I’ll use a free evening as a chance to skip a meal and try to avoid becoming fat, but my hosts had kindly booked me a table at 1884 Restaurante Francis Mallmann, one of Mendoza’s most highly [...]
Back to one of my favourite places yesterday, for a lovely lunch. The Glasshouse, Kew, is worth a detour. The wine list is really creative and diverse, the service is impeccable (and there are always lots of bodies on the floor), and the food is seriously good. The Glasshouse has a Michelin star, but if [...]
On Thursday I had lunch at one of London’s most exciting new wine destinations: Mission E2, the second venue from Sager & Wilde. It’s a beautiful space in a nicely converted railway arch near Bethnal Green tube station. Lots of dark wood, good natural light and a palm tree! The food was really good. I [...]
So, on Wednesday evening I had one of the best pizzas I have ever experienced. I met up with buddy and fellow Beer Anorak Daniel Primack for a spot of dinner at Pizza Pilgrims. We each bought a bottle, both white it turns out, and they were both fantastic. It was such a nice evening.
El Cellar de Can Roca is one of Spain’s most celebrated restaurants. Run by the three Roca brothers, Joan, Josep and Jordi, and based in Girona, it has the full complement of Michelin stars, and in the last couple of years it has been number 1 and then number 2 on the world’s 50 best [...]