This was the standout vintage of a recent 10-year vertical tasting of Pinot Noirs from Craggy Range’s Te Muna Road vineyard in Martinborough. It’s not a rich, dense, flashy Pinot, but rather one of refinement and precision. The vines were getting to the stage when they were really beginning to express the vineyard, and not [...]
Popped round for lunch at brother-in-law Beavington’s pad yesterday, which usually means that between us we’ll have something decent to drink. (In the process, I also very nobly assist him with his cellar over-stock issues.) All the wines showed really well yesterday.
Champagne Pol Roger NV France
This is showing really well: toast, peach and nuts, together [...]
One of my favourite New Zealand Sauvignons: Dog Point. In the 2013. Such a super wine, representing the best of Marlborough typicity, I reckon.
Dog Point Sauvignon Blanc 2013 Marlborough, New Zealand
Beatifully aromatic with a slightly smoky edge to the delicate, crisp, grapefruit and green pepper nose, which has a hint of chalk and floral passionfruit. [...]
Central Otago, at the bottom end of New Zealand’s South Island, is one of the world’s great Pinot Noir destinations. Here are notes on a couple recently drunk chez Goode.
Remarkable Pinot Noir 2007 Gibbston Valley, Central Otago, New Zealand
A single-vineyard Pinot Noir that spends 15 months in French oak, named after the Remarkables mountain range. [...]
I’ve just published the first of two reports on New Zealand Pinot Noir, based on my visit there earlier this year, when I tried a lot of different Pinots. You can read it here – this first report lists just the wines that scored 94 points and above. Remarkably, there were 94 of them, and [...]
These are lovely. They are the six different Pinot Noirs released each year by biodynamic Marlborough (New Zealand) winegrower Seresin. I love the wines of Seresin: they’re consistently among the best from this excellent region.
Winemaker Clive Dougall, a British ex-pat, takes a thoughtful approach to Pinot. He’s moving towards a long post-ferment maceration, and doesn’t do [...]
Kevin Judd’s Greywacke wines are up there with the best from Marlborough, now New Zealand’s biggest wine region, and one that’s beginning to show a number of talents – not just Sauvignon Blanc. These wines just look so good, too, with the labels featuring his creative photography.
Greywacke Pinot Noir 2011 Marlborough, New Zealand
Lovely sweet black [...]
Amid excessive travel and a few tight deadlines, I have steadily been writing up my notes from the Pinot Noir 2013 conference in Wellington, New Zealand this January. Over the three days, I diligently tasted a lot of Kiwi Pinot Noirs, and I’ll be publishing my notes in full.
This is a useful exercise, although having [...]
Didn’t want to waste some fine white Burgundy samples that I opened, so headed over to brother-in-law Beavington’s house for some Sunday lunch today en famille. More on the Burgundies later, but for now I wanted to write about two wines he opened.
The first is Kumeu River Hunting Hill Chardonnay 2010 Auckland, New Zealand. Beavington [...]
It was a beautiful pre-spring day today in London. I was doing some staff wine training for Hakkasan, the brilliant Chinese-inspired restaurant chain with two London outposts. The first session was on ‘smooth reds’, and among the tasting wines were these three beauties.
Domaine Daniel Rion Nuits St Georges Les Hauts Pruliers 1er Cru 2006 Burgundy