Three nights ago I opened this pair of Pinots, both from the 2011 vintage. They’re wines that I’d cellared. The first is the Te Muna Road Pinot from Craggy Range, which I liked enough on first tasting to buy a six pack. I think it’s good to put your money where your mouth is: if [...]
I have a thing for Kiwi Chardonnay. Its day will come. It doesn’t currently get the respect it deserves, but with wines like these from Neudorf, and the stunning wines of Kumeu River and others, things will change.
Neudorf Moutere Chardonnay 2015 Nelson, New Zealand
14% alcohol. Complex, intense lemon and grapefruit with some rich pear notes, [...]
I visited Folding Hill, in the Bendigo sub-region of Central Otago, back in January 2014. It’s the project of two medical folk, emergency doctor Tim Kerruish and his wife Nikki, a bio ethicist. The wines are really good. Here’s my review of a couple of recent releases.
Folding Hill Pinot Noir 2014 Bendigo, Central Otago, New [...]
Takaki Okada came to New Zealand’s Marlborough region in 2003, and began working with Clos Henri. In 2010, he bought an 8.5 hectare vineyard that had been established by Fromm in the Brancott Valley. He began making his own wines.
Marlborough is quite dry (growing season averages around 340 ml of rain, with 640 ml the [...]
This is, I think, the last bottle of a batch of this wine that I bought very inexpensively a few years ago. This is the thing with Riesling: if you love it, you are a happy camper, because you can get really good Riesling very affordably. It’s made by Dr Andrew Hedley at Framingham, and [...]
This is an old film from 2010 that I initially uploaded on another platform, which has since disappeared, and I had requests (well, one actually) to resurrect it. So here it is. Oz, Tyson and I were supposed to go diving for pāua as part of the recreational activities surrounding Pinot Noir 2010, but the [...]
Opened this pair. One from South Africa and one from New Zealand. Both biodynamic. Both pretty compelling, and perhaps not what you’d immediately expect from Sauvignon Blanc. This is a variety that can be serious, but doesn’t have to be. It’s almost as if, though, that by putting Sauvignon Blanc on the bottle, you are [...]
Yesterday I took part in a New Zealand Sauvignon Blanc seminar at New Zealand House in London. The aim of the seminar was to compare classic styled Marlborough Sauvignon Blanc with newer alternative styles, such as those that are barrel fermented, or fermented using wild yeasts.
My job was to make the case for the classic [...]
This is the latest release from Nelson winery Neudorf, and it’s a new name for an old wine. Rosie’s Block is named after Judy and Tim Finn’s daughter Rosie, and used to be known simply as Neudorf Chardonnay. They also make a more expensive Moutere Chardonnay.
The wine comes from a block overlooking the home vineyard [...]
Neudorf are one of New Zealand’s most famous wineries. They’re based in the Nelson region, where the first vines of the modern era were planted on South Island, and of late they’ve had some hugely positive press, including Bob Campbell’s first 100 point score (Bob is probably the most famous Kiwi wine journalist).
I like their [...]