La Roncaia Eclisse 2011 a brilliant Sauvignon from Friuli

This is a new wine for me, and I’m glad that I discovered it. It’s from Friuli, near the Slovenian border, and it’s a blend of mostly Sauvignon Blanc with a dribble of Picolit that adds some more tropical/peachy notes. When I tasted it I didn’t know the varietal composition, and I think that can [...]

A pair from Tenuta di Trinoro

These are remarkable wines that are very hard to pigeonhole. On paper, they aren’t really my thing: we are looking at Bordeaux grape varieties, grown in Tuscany, and weighing in at 15.5 and 16% alcohol. And they cost a LOT of money. But they are compelling wines, even though the price tags are hefty indeed.

Andrea Franchetti [...]

Muscat and Moscato

Just had to do a Sunday Express column on Moscato, which gave me a chance to try a few different ones. I’ve included Muscat here, as well as what we normally think of as Moscato – a light, fizzy, sweet and rather delicious wine that offers simple joy.

Curatolo Arini Zibibbo 2011 Sicily, Italy
12.5% alcohol. Zibibbo [...]

Two summery sweet wines worth checking out

Sometimes you just want something fun and summery to drink. Here are a couple of really fun, sweet, fizzy wines with real points of interest.

Innocent Bystander Moscato 2013 Victoria, Australia
5.5% alcohol. From a really attractive crown-capped 37.5 cl bottle, this just works. It’s pink and sweet and fizzy, with grape and cherry fruit. Simple, fresh [...]

Five eclectic wines at the DIAM Rioja conference

Today I gave a talk on social media and the wine industry at a conference in Logrono (Rioja) organized by DIAM, the closure company. Also speaking was José Penin, author of the respected wine guide, chosen to represent the existing media. I was chosen because I have made a reputation with more modern media.

As well [...]

A profound Valpolicella Ripasso

I have been sampling this wine over the last three nights, and it has got better each time. It’s made by Nicola Ferrari (a bloke – in Italy, Nicola isn’t a girl’s name), who has been for 12 years the winemaker at Quintarelli, a job he took at the tender age of 26. He’s now [...]

A brilliant Tuscan Cabernet Franc

Regular readers will know that I’m not really a super-Tuscan kind of guy. But here’s one that enticed, despite its ripeness and richness. It’s a varietal Cabernet Franc, and it’s lovely – although they don’t really give it away, at £40-ish a bottle. Mind you, compared with its peer group, it’s well priced for such [...]

Gulfi's delicious Cerasuolo di Vittoria

Gulfi is an organic winery in Sicily, specializing in local grape Nero d’Avola. I recently tried through their range, which is characterized by big, structured, burly expressions of this grape. Impressive as they were, I was rather taken by this wine: a 50/50 blend of Frappato and Nero d’Avola, from Sicily’s only DOCG – Cerasuolo [...]

Reports of vandalism at Soldera

One of Italy’s great wine estates. Soldera, making some mindblowing Brunello di Montalcino, in the south of Tuscany. I reviewed these rare gems a few years ago, after a fantastic lunch at The Square (here).

Apparently, Soldera’s winery has been vandalized, with the loss of six vintages (these are wines that age for a long time [...]

A brilliant, affordable natural Salice Salentino

Come with me to the south of Italy, and to a winery who I know very little about, and about whom there is very little on the internet. This is a natural wine, made with no added sulfur dioxide, and it’s deliciously open and drinkable. It’s not expensive (I can’t find a UK stockist, but [...]