I have just written up a visit to Zind Humbrecht, the celebrated Alsace wine producer, where we tasted 27 different wines – perhaps a record for me for a single producer visit? The quality across the board was incredible, so I wanted to highlight a few of the stunners.
Zind-Humbrecht Pinot Gris Vendange Tardive Clos Windsbuhl [...]
So, here I taste, on camera, two different Rieslings. One from Australia’s Eden Valley; one from Alsace. I like them both.
A short film showing the beautiful Alsace wine region. I hope this captures a bit of the heart of Alsace, which I thoroughly fell in love with when I visited twice last year.
Over the last year, I have fallen in love with Alsace. Along with the Mosel and Austria, it is one of the world’s top destinations for Riesling. Here’s a cracking example. This is one of Andre Ostertag’s vins de fruit, where the objective is the primary expression of the variety above that of the terroir. [...]
I have just written up the first part of my June trip to Alsace, which you can find here.
There’s also a short film, giving a glimpse of this beautiful region. This is concentrating on the vineyards around the pretty village of Kientzheim:
Catherine Faller of Weinbach
Day 2 in Alsace was a busy one, beginning with an appointment at Weinbach. The Fallers – Colette and her daughters Catherine and Laurence – have developed an enviable reputation for this estate, which was a monastery until the French Revolution.
Grand Cru Schlossberg
It was acquired by Catherine’s grandfather in 1898, [...]
Arrived late in Alsace last night because of a delayed flight, so it was straight off to dinner – one that I’d been looking forward to for some time.
It was held at La Nouvelle Auberge in Wihr au Val, which is run by Bernard Leray (originally from Brittany) and his wife Martine (from Alsace). The [...]
Two happy hunting grounds for Riesling: Alsace and Austria.
These bottles satisfied, the Trimbach for its purity and freshness, and the Stadt Krems for its depth of flavour and richness of texture. Both are affordable (I bought the Austrian for £10 a few years back, and the Trimbach is similarly priced), but deliver the sort of quality [...]
Celine Meyer, Josmeyer
Just two appointments on my last day in Alsace, but they were very good ones. First, Josymeyer, with Celine Meyer, managing director. Her sister Isabelle is the winemaker, and the style here tends to dryness and precision.
The Riesling Kottabe 2009 is the value pick here, but in terms of absolute quality, the [...]
So last night we dined in Colmar with Foulques Aulagnon of the CIVA. The venue was L’Epicurean, and as it was a warm evening, we ate outside.
After a long day’s tasting, we needed beer. This came in the way of bottles from Brasserie Uberach, an Alsace brewer. La Klintz is a really refreshing wheat beer [...]