Paul Old and Hugo Stewart’s Les Clos Perdu makes some really interesting wines from biodynamically managed vineyards across promising terroirs in the Languedoc and Rousillon. This is a varietal Macabeo from 60 year old vines grown in the Agly valley, Roussillon. It’s fermented half in stainless steel and half in wood. It’s not expensive (mid-teens [...]
It has been a while since I reported on my quest to try to fall for Nebbiolo, and I have quite a few wines to tell you about. The first of these is really distinctive. It’s from Piedmont, but from Monferrato rather than Barolo, and so – considering the quality – it’s superb value for [...]
Had an excellent tasting at lunch at High Timber today, focusing on older South African Chenin Blanc and Pinotage. It was really cool to be able to try this bottle, in particular – the Lanzerac 1966 Pinotage – because it’s older than me, and it’s still in great condition. This wouldn’t have been an expensive [...]
Red Vinho Verde, most of which is made from the Vinhão grape variety (known elsewhere in Portugal as Sousão), is a bit of an acquired taste. It’s hard to get hold of outside of the region, even though quite a bit of it is made. A lot is sold by carafe in restaurants. Good ones [...]
This characterful white wine comes from a really interesting micro-cooperative in Sicily, with just 6 members. Olive oil, almonds and wine are produced, with 38 hectares of vineyards. The focus is on sustainable, organic winegrowing and minimal intervention winemaking, with very little SO2 added. They belong to the Addiopizzo movement, which says no to the [...]
Three English sparkling wines, all quite new to the scene. The first, Jenkyn Place, comes from a 5 hectare estate on the North Hampshire downs, and the wine is made by Dermot Sugrue, an experienced English sparkling winemaker.
Jenkyn Place Brut 2009 England
12% alcohol. Fresh and tight with lively, precise citrus fruit as well as [...]
So I was in Lisbon. For one night only. The occasion? The ‘Young Winemakers’ tasting. Vadio, Conceito, Hobby, Clip and Carmelao are five young-ish Portuguese producers (with six winemakers in the group – Hobby has a couple) who have collaborated together to market their wines jointly. It’s a really good idea.
Joint marketing efforts like [...]
A few years ago I visited a remarkable coastal vineyard in Limari, Chile, with active limestone soils. It was Tabali’s Talinay vineyard, and it’s turning out some seriously impressive Chardonnay and Pinot Noir.
I’m impressed with this 2012 Chardonnay. It’s really thought-provoking, with lots of textural detail on the palate.
Tabali Talinay Chardonnay Coastal Limestone Vineyard 2012 [...]
Two lovely white wines, cool climate, new world.
Paul Cluver Ferricrete Sauvignon Blanc 2013 Elgin, South Africa
13.5% alcohol. Very bright and focused with subtle green herbs, lemons and grapefruit characters. Sophisticated, pure and linear with bright minerality. 91/100 (£11.99 Marks & Spencer)
Earth’s End Riesling 2013 Central Otago, New Zealand
12.5% alcohol. Made by Riesling experts Mount [...]
Very impressed by this 2011 Douro red from Churchill. It’s not expensive, but it offers a real taste of the region, combining ripeness with definition. It’s stocked by Majestic and Tanners in the UK, both of whom still seem to be on the 2010, but will soon switch over to 2011. The 2010 is really [...]